Did y'all know that today is Southern Food Heritage Day?
Y'all didn't? (Gasp!)
That's okay. Just get yourself a nice plate of biscuits and a cup of coffee with chicory, set yourself down, and get to thinking about your favorite Southern vittles!
It'll be a nice slow pork roast in the oven for me. Maybe a mess of greens and a nice slaw.
So, whatcha cookin' tonight, honey?